Amici Caffè - La gioia del caffè

LT1, the first coffee machine designed by Luca Trazzi for the TEN pod system.

Clear shapes, high end materials, Made in Italy and strong colours are the machines promises. The extraction serves a perfectly round coffee like you've never tried before.

250g of coffee beans Finca La Victoria, bio

Organic coffee, 100 % Arabica, 100 % Single Origin

Variety

Orzo Azteca, organic coffee

Process

Selective manual harvesting, 40 binders, washed process, with 5 days of carbonic maceration, in its own washing installation and drying on "African beds" for 15 days.

Flavour family

Citric fruit

Flavours

Citrus fruits, caramel, biscuit, honey, bitter cocoa and tobacco leaf.

Body

Medium-high

Taste

Moderate acidity, little bitterness and medium to high sweetness.

Cup Coconut S sky cloud

The cups by Turkish artist Tugce are handmade in Istanbul and are made from French Limoges porcelain. Each cup is unique.

125ml capacity, not machine washable.

Coffee

The complexity of excellence.

The AMICI blend combines the best Arabica coffees: nine ingredients selected from South and Central America, Asia and Africa. The cocoa notes and full-bodiedness of South American coffees, the elegant acidity and ripe fruit and caramelised sugar of Central American beans, the bouquet of jasmine and freshness of African Arabicas, and finally the spicy and dried fruit notes of Asian coffees.

The amalgamation of the blend ingredients gives the coffee a smooth and complex taste, with a distinct sweetness and a pleasant, fragrant acidity that complements the bitterness of the roast. The structure of the coffee is given by a silky, velvety body, which invites you to discover the coffee sip after sip, and ensures that the coffee aroma lingers long after the last sip. The aftertaste is first roasted hazelnuts, then evolves into sultanas and candied orange peel, for an experience that lasts long after the coffee is finished.