Organic coffee, 100 % Arabica, 100 % Single Origin
Variety
Orzo Azteca, organic coffee
Process
Selective manual harvesting, 40 binders, washed process, with 5 days of carbonic maceration, in its own washing installation and drying on "African beds" for 15 days.
Flavour family
Citric fruit
Flavours
Citrus fruits, caramel, biscuit, honey, bitter cocoa and tobacco leaf.
Body
Medium-high
Taste
Moderate acidity, little bitterness and medium to high sweetness.